Fried Webfoot Octopus 화끈한 주꾸미볶음 (500g)
Fried Webfoot Octopus 화끈한 주꾸미볶음 (500g)
Fried Webfoot Octopus 화끈한 주꾸미볶음 (500g)
Fried Webfoot Octopus 화끈한 주꾸미볶음 (500g)
Fried Webfoot Octopus 화끈한 주꾸미볶음 (500g)

Fried Webfoot Octopus 화끈한 주꾸미볶음 (500g)

Regular price $172.00 $172.00 Unit price per

Webfoot octopus is a healthy food rich in unsaturated fatty acids and taurine. The seasoning made by mixing domestic red pepper powder, five-year-aged fish soy sauce, and dried red pepper, boasts a clean aftertaste without being overpowering. In particular, it is characterized by a seasoning made by sautéing onions over high heat. Greating's used oligosaccharides and allulose instead of sugar. Add rice cake or noodles, if desired.

Greating’s rule

  • Greating's Principles - Healthy Side Dishes

This is different

  • Use of domestic red pepper powder and garlic
  • Chewy and plump webfoot octopus with good taste
  • Homemade red pepper paste


Greating’s pick

  • Healthy ingredients selected by Greating's Lab
  • Webfoot octopus: Vitamin B1, B2, B3, Calcium, Iron, Taurine


How to cook:

  1. After thawing in the microwave for 5 minutes, put oil in a frying pan.
  2. Fry the thawed product over medium heat for 5 minutes.



Webfoot octopus (Vietnam) 34%, Onion (Korea) 16.7%, Oligosaccharide, Cabbage (Korea) 5.6%, Red Pepper Powder, Green Onion 4.2%, Carrot 4.2%, Garlic 4.2%, Rape Seed Oil, Korea Soy Sauce, Liquid Allulose, Fine Peanut Powder, Fish Soy Sauce, Fermented Alcohol, Dried Red Pepper, Aroma Yield, Roasted Salt, Black Pepper Powder

*Keep in the freezer under -18c


화끈한 주꾸미 볶음
주꾸미는 불포화 지방산과 타우린이 풍부한 건강 식재료예요. 국산 고춧가루와 5년 숙성한 어간장, 건고추 등을 배합해 만든 양념은 텁텁하지 않고 깔끔한 뒷맛을 자랑하죠. 특히 양파를 센 불에 볶아 화끈한 불맛을 낸 양념이 특징이에요. 설탕 대신 올리고당과 알룰로스를 사용했어요. 기호에 따라 떡이나 면 사리를 더해 즐기세요.

greating’s rule
그리팅 원칙 – 건강반찬
이런 점이 달라요
국산 고춧가루, 마늘 사용
식감 좋은 쫄깃 통통한 주꾸미
직접 만든 수제 고추장 사용

greating’s pick
그리팅Lab 선정 건강 식재료
주꾸미: 비타민B1, B2, B3, 칼슘, 철, 타우린

이렇게 드세요
· 전자레인지에서 5분간 해동 후, 후라이팬에 기름을 두르고
해동한 제품을 중불에서 5분간 볶아드세요.

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