Strawberry "Gochujang" Red Chilli Paste 기순도 딸기고추장(파우치) (230g)
"Gochujang" which means red chilli paste, is a staple in Korean cuisine. With its perfect balance of the spiciness of sun-dried red peppers, the sweetness of rice syrup and the savouriness of soy sauce that brings deep, rich spice to almost all kinds of dishes.
With strawberry from Damyang-gun that is well known with its sweetness, Strawberry Gochujang has extra layers of sweet and fruity flavour that goes along sweetly with spiciness.
- No artificial flavor
- MSG free
Since 1972, Kisoondo has served premium traditional pastes and sauces. All food are made with the recipe from the 35th official grand master of traditional food in South Korea. The secret recipe has been kept in her family from one generation to another for about 370 years.
Strawberries (30%), Glutinous Rice Powder (35%), Gochugaru (25%), Meju (Soybean) Powder, Bamboo Salt, Soy Sauce, Grain Syrup (Jocheong)
*Keep refrigerated after opening.